Coly
BRASSERIE LA CHAVAGN': AN AUTHENTIC BREWING EXPERIENCE IN THE HEART OF Périgord Noir Know-how rooted in history ...
Veyrines de Vergt
Artisanal vinegars made in Périgord, Les Délices de Sandra Vinegar is an art! It is a popular condiment for making ...
Veyrines de Vergt
Les Délices de Sandra jams from Périgord, simmered with intensely flavored fruit! Sandra Gontier 's fruit stews ...
Saint Geniès
In the heart of the Périgord Noir, the Fermes des Genestes has belonged to the same family for 5 generations. ...
Saint Saud Lacoussière
Terra d'Auca, a producer of exceptional goose foie gras in Périgord Difficult to miss, foie gras is a gastronomic ...
Les Eyzies de Tayac
For three generations, Maison Albié Foie Gras has offered the sale of truffles, including the black truffle ...
Les Eyzies de Tayac
Founded in the 60s in Marquay, in the heart of the Périgord noir, the house Albié foie gras was created by Mrs. ...
Siorac de Ribérac
Craft Beer from Périgord, La FAB Jonathan invites you to discover his craft beer, produced in his micro-brewery in ...
Sarlat la Canéda
An exciting and intoxicating moment at the Salamandre distillery It is in the black Périgord, 4 km from Sarlat, ...
Hautefort
LA BRASSERIE DU CANOINE PRODUCES ARTISANAL ORGANIC BEERS IN PériGORD NOIR At the foot of the superb Hautefort ...
Saint Saud Lacoussière
Périgord Beers is on its way to becoming an important and recognized microbrewery in the local craft beer world. ...
Grignols
The Dominique family has been passionate about the cultivation and processing of Périgord walnuts from the ...
Condat sur Trincou
Farmer's foie gras, from the farm inn A taste of Nature near Brantôme The Ferme Auberge Un Goût de Nature in ...
Vitrac
In Périgord, land of gastronomy, roasting over a wood fire offers incomparable flavors. What could be better than a ...