Périgord Products

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Écomusée de la Truffe

Écomusée de la Truffe Truffles

Écomusée de la Truffe Écomusée de la Truffe

Sorges

Housed in a fully renovated 19th century farm, the Écomusée de la Truffe welcomes you at the entrance to the ...

Biscotterie La Chanteracoise

Biscotterie La Chanteracoise Other Périgord Products

Biscotterie La Chanteracoise Biscotterie La Chanteracoise

Saint Germain du Salembre

LA CHANTERACOISE is considered, to this day, as the last artisanal biscuit factory in France. Historically located ...

Le Moulin de la Veyssière

Le Moulin de la Veyssière Walnuts

Le Moulin de la Veyssière Le Moulin de la Veyssière

Neuvic

Having its origins in the 13th century, the Moulin de la Veyssière, located in Neuvic, in the heart of Périgord ...

Brusquand Farm

Brusquand Farm Foies Gras

Brusquand Farm Brusquand Farm

Marquay

the Brusquand Farm, a traditional and family-run production of foie gras in Périgord. For 4 generations, the ...

Manor Cannery

Manor Cannery Other Périgord Products

Manor Cannery Manor Cannery

Fossemagne

Taste authentic Périgord recipes, cooked with inimitable know-how, to take home thanks to the Manor Cannery. Since ...

Manor Cannery

Manor Cannery Foies Gras

Manor Cannery Manor Cannery

Fossemagne

the Manor Cannery: Artisanal foie gras and authentic Périgord Noir preserves The Manor Cannery offers a whole range ...

Caviar Perle Noire

Caviar Perle Noire Caviar

Caviar Perle Noire Caviar Perle Noire

Les Eyzies de Tayac

BLACK PEARL CAVIAR: REFINEMENT IN THE HEART OF BLACK PériGORD Caviar producer and trout breeder in Périgord Noir ...

Echourgnac Abbey

Echourgnac Abbey Jams

Echourgnac Abbey Echourgnac Abbey

Échourgnac

Founded in 1868 by monks from the Abbey of Port du Salut in Mayenne, restored in 1923 by Cistercian nuns returning ...

Echourgnac Cistercian Abbey

Echourgnac Cistercian Abbey Confectionary

Echourgnac Cistercian Abbey Echourgnac Cistercian Abbey

Échourgnac

Founded in 1868 by monks from the Abbey of Port du Salut in Mayenne, restored in 1923 by Cistercian nuns returning ...

La Trappe Échourgnac

La Trappe Échourgnac Cheese

La Trappe Échourgnac La Trappe Échourgnac

Échourgnac

Founded in 1868 by monks from the Abbey of Port du Salut in Mayenne, restored in 1923 by Cistercian nuns returning ...

Les Toqués de la Noix

Les Toqués de la Noix Walnuts

Les Toqués de la Noix Les Toqués de la Noix

Sarlat la Canéda

Les Toqués de la Noix is a traditional biscuit factory from Périgord, located in Sarlat. Come to visit the ...

Le Moulin du Trel

Le Moulin du Trel Walnuts

Le Moulin du Trel Le Moulin du Trel

Vézac

History : The Moulin du Trel dating from the 12th century belonged to the Château de Beynac, it was a “BANAL” ...

Vidal Foie Gras

Vidal Foie Gras Foies Gras

Vidal Foie Gras Vidal Foie Gras

Cénac et Saint Julien

VIDAL FOIE GRAS: Foie Gras & Perigord specialties in Sarlat Vidal Foie Gras is located in the heart of Périgord ...

Les Noyeraies du Lander

Les Noyeraies du Lander Walnuts

Les Noyeraies du Lander Les Noyeraies du Lander

Sarlat la Canéda

Nestled in the heart of the Périgord Noir, we welcome you all year round to the Noyeraies du Lander site and its 17 ...