Sorges
Housed in a fully renovated 19th-century farmhouse, the Truffle Ecomuseum welcomes you at the entrance to the ...
Saint Germain du Salembre
A GOURMET SIGNATURE FROM PÉRIGORD: LA CHANTERACOISE, FRANCE'S LAST ARTISAN BISCOTTERIE Emblematic local artisanal ...
Neuvic
Dating back to the 13th century, the Moulin de la Veyssière, located in Neuvic, in the heart of the Périgord Blanc ...
Marquay
La Ferme du Brusquand, a traditional and family-run foie gras producer in the Périgord region For four generations, ...
Les Eyzies de Tayac
BLACK PERLE CAVIAR: EXCEPTIONAL EXPERTISE IN THE PÉRIGORD NOIR REGION Founded in 1997, Caviar Perle Noire is a key ...
Échourgnac
Founded in 1868 by monks from the Port du Salut Abbey in Mayenne, and restored in 1923 by Cistercian nuns returning ...
Échourgnac
Founded in 1868 by monks from the Port du Salut Abbey in Mayenne, and restored in 1923 by Cistercian nuns returning ...
Échourgnac
Founded in 1868 by monks from the Port du Salut Abbey in Mayenne, and restored in 1923 by Cistercian nuns returning ...
Coursac
Dive into the world of Arôme Café! Arôme Café celebrates the diversity of coffee regions through a selection of ...
Sainte Nathalène
LA FERME DE LA BRUNIE IN SAINTE-NATHALÈNE, FARM PRODUCER IN THE PÉRIGORD NOIR A family farm in the heart of the ...
Sarlat la Canéda
VIDAL FOIE GRAS: Foie Gras & Périgord Specialties in Sarlat Vidal Foie Gras is located in the heart of the ...
Sarlat la Canéda
Les Toqués de la Noix is a traditional biscuit factory from Périgord, located in Sarlat. Come and visit the ...
Vézac
History : The Moulin du Trel dating from the 12th century belonged to the Château de Beynac and was a "BANAL" mill. ...
Périgueux
Antoine Girard Pâtisserie Boulangerie is a must-visit for food lovers in Périgueux. This bakery and pastry shop ...
OUR CITY GUIDES IN EUROPE