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Restaurant at the Marthres farm inn in Salignac
La Ferme Auberge des Marthres is a family-run farm nestled in a rural setting, housed in buildings that are over three centuries old. Come and enjoy an authentic, hearty, and delicious meal in a warm and welcoming atmosphere.
The menus and à la carte dishes feature products made on-site at the farm. The portions are generous and sure to please even the most discerning palates. Come and taste Périgord duck, authentic foie gras, and dishes seasoned with a rich, amber walnut oil. The Manein family raises animals and cultivates the land with expertise. The cuisine is elevated by the quality of the ingredients.
Do you like this place? Please note that the Manein family also offers bed and breakfast accommodation and the rental of 3 modern and comfortable cottages with swimming pool.
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Discover Perigord & the Dordogne
