La table de la Villa Romaine Eat in a restaurant with fine cuisine near Sarlat

Contacts

Opening hours

Closed

  • Monday 07:30 pm - 09:00 pm
  • Tuesday 07:30 pm - 09:00 pm
  • Wednesday Open 24h/24
  • Thursday 07:30 pm - 09:00 pm
  • Friday 07:30 pm - 09:00 pm
  • Saturday 07:30 pm - 09:00 pm
  • Sunday Closed

Opens at 07:30 pm

On social networks

Useful information

  • Guide du Routard
  • Petit Futé
  • Bottin Gourmand
  • Gault & Millau
  • Guide Hubert
  • Club Hôtelier du Pays de Sarlat
  • Lonely Planet

Location : In the countryside

Province : Black Périgord

Tariffs : 30€ to 40€, 40€ to 80€

Type of cuisine : French cuisine

Services

  • Air conditioning
  • Bar
  • Children playground
  • Credit card accepted
  • Disable access
  • Disabled Bedroom
  • Dutch spoken
  • English spoken
  • Garden
  • German spoken
  • Groups
  • Parking
  • Pets welcome
  • Pool
  • Restaurant
  • Seminar Room
  • Terrasse
  • English

    • Don't hesitate to come in, even if you're not staying here!

      A magical setting, 8 km from Sarlat...


      For epicureans, the cuisine of young chef Quentin Halard is a real moment of pleasure. Fresh and refined cuisine.

      The restaurant is open in the evenings from Easter to All Saints' Day.
      Reservation recommended.

      Outside of this period, we only receive by reservation, for professional and private meals, at lunchtime and in the evening.

      Organization of receptions: weddings, seminars, baptisms, communions, birthdays, civil partnerships, etc.

  • Français

Traveller Reviews La table de la Villa Romaine

4.7 sur 5 199 reviews

  • eric larrieu

    5 sur 5 Reviews posted by eric larrieu on 26/09/2025

    The perfect place to relax. Very pleasant staff. My stay was too short for me. The evening meal was excellent, and the lunch was very good!

  • marie GIULIANI

    5 sur 5 Reviews posted by marie GIULIANI on 19/09/2025

  • Clm Ch

    5 sur 5 Reviews posted by Clm Ch on 13/09/2025

    Restaurant experience only: delicious dishes, especially the duck breast and its sauce prepared in 48 hours. Limited selection but extremely high quality. I recommend the foie gras as a starter and the duck breast as a main course. Both desserts were delicious, but I still had a penchant for the choux pastry.

See all reviews Write a review © Google 2025

Traveller Reviews La table de la Villa Romaine

4.4 sur 5 383 reviews

Rating summary

  • Sleep Quality 4.7 / 5
  • Location 4.6 / 5
  • Rooms 4.5 / 5
  • Service 4.3 / 5
  • Value 4.1 / 5
  • Cleanliness 4.7 / 5

  • "A lovely period hotel."

    4 / 5 Reviews posted by JH-HOLIDAYS on 03/10/2025

    A lovely, renovated old building in a great location. Very friendly staff with a very relaxed atmosphere. Unfortunately, we had a cold snap so could not use the pool but it looked great. Our room was...

    Read the full review

  • "Fabulous small hotel"

    5 / 5 Reviews posted by atkinson615 (North Yorkshire, United Kingdom) on 02/08/2024

    Fabulous hotel. We had a five night stay at this beautiful small hotel in the Dordogne Very nice and well appointed comfortable rooms. Lovely area to sit and have a drink on an evening the pool...

    Read the full review

  • "Highly recommended"

    5 / 5 Reviews posted by trajan1 (Sydney, Australia) on 01/05/2024

    Very beautiful in itself with the plus of being next to Jardins d’eau, sculptured gardens with lovely water features. The staff were very helpful and warm.There was an air of quality in every aspect...

    Read the full review
See all reviews Write a review © TripAdvisor 2025

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La table de la Villa Romaine

Address

Saint Rome
12 rue Marius Rossillon
24200 Carsac Aillac

Contacts

Phone : 05 53 28 52 07

Fax : 05 53 28 58 10

Website of La table de la Villa Romaine

GPS coordinates

44° 49'35.35"N, 1° 16'23.84"E

Directions

Use Google Map Use Waze

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