Au Fil des Saisons Enjoy local cuisine in the heart of Périgord

Au Fil des Saisons, a restaurant that lives up to its name in Audrix

In the heart of the Périgord region, just minutes from the Proumeyssac Abyss, Charlotte, Florent, and their granddaughter Lisa welcome you to their family restaurant, "Au Fil des Saisons" (Along the Seasons). Open for lunch and dinner year-round (except between Christmas and Valentine's Day), this restaurant, serving local and traditional cuisine, is the perfect place to enjoy a meal surrounded by nature.

Delicious recipes that follow the seasons

At Au Fil des Saisons, you take your time, savor every moment, and enjoy the pleasure of being nestled in a verdant setting imbued with gentle serenity. The experience begins with a house cocktail, a delicious drink that transforms kitchen scraps like flowers or pesto into something edible. Creative and fragrant, the recipes perfectly embody the eco-responsible approach of a trio committed to respecting nature and their local produce. The concise menu reveals honest cuisine prepared with fresh, seasonal, and, as much as possible, local ingredients. Meat, fish, and vegetarian dishes offer something for every palate, not to mention indulgent desserts for a sweet finish.

An idyllic setting for enjoying a meal in the peace and quiet of nature

Au Fil des Saisons is a restaurant just the way we like them, a friendly place that makes you feel like you're being welcomed into a good friend's home. The simple dining room, decorated with pastel touches, is warm and inviting, complemented by a magnificent shaded terrace that everyone loves. While the adults enjoy a drink with a house cocktail, the children have fun in the play area surrounded by greenery. Delighted to welcome you to their family restaurant, Charlotte, Florent, and Lisa have thought of every detail to ensure that everyone, young and old, feels right at home. Planning a large gathering? Consider Au Fil des Saisons for a family meal, a business event, or a private function; the restaurant can accommodate up to 60 people when booked for a private function.

An ideal location to taste and discover the Périgord region throughout the seasons

The establishment is ideally located for a gourmet break during a stay in the Dordogne. Situated in the charming village of Audrix, near the Proumeyssac Abyss, it allows you to combine sightseeing and tasting in the same day. Other options are available, as the Au Fil des Saisons restaurant is located:

• 10 minutes from Les Eyzies, the Font-de-Gaume Cave, the Château de Commarques, and the Grand Roc Cave
• 10 minutes from Le Bugue and its Le Bournat park
• 10 minutes from Le Buisson-de-Cadouin and its beautiful abbey
• 10 minutes from Saint-Cyprien with its medieval houses and traditional Sunday market
• 25 minutes from Sarlat-la-Canéda and its viewpoint, its covered market…

The added bonus? Themed evenings organized in winter to warm up around delicious dishes to share, such as couscous.

Au Fil des Saisons, a restaurant where you can enjoy delicious food all year round in Périgord