Les Hauts de Saint-Vincent Bed and breakfast with a view of the Dordogne valley and its castles

LES HAUTS DE SAINT VINCENT: CHARMING GUEST ROOMS IN THE BLACK PERIGORD, CLOSE TO SARLAT AND THE DORDOGNE RIVER

An authentic and eco-responsible stopover in the heart of the Dordogne Valley in the golden triangle of the Périgord Noir. Committed to responsible tourism, Les Hauts de Saint Vincent has had the Clef Verte eco-label for 5 years.

A breathtaking view of the Château des Milandes, former home of Josephine Baker

15 minutes from Sarlat and 5 minutes from the medieval village of Beynac, the Hauts de Saint-Vincent invites you to stay in one of their 5 guest rooms with swimming pool. Dating from the ^18th century, this old farm has been completely restored with old materials, furniture and objects found or brought back from travels...

Large common areas open to guests

The house offers large common areas, ideal for discussions - a cosy lounge with a bar area and fireplace, a dining room with coffee from a small producer selected by a local roaster, Maison Layac, a kettle and a choice of teas and herbal teas from Palais des thés.

A swimming pool with an incredible view of the Dordogne valley and its castles

The heated swimming pool is accessible from mid-April to mid-October depending on the weather - and has a terrace with a very pretty view of the Dordogne and the Château des Milandes, the former home of Joséphine Baker.

Five charming, comfortable and decorative guest rooms

Each room has a private bathroom with a bathtub or walk-in shower, and very comfortable bedding made in France. Each of them has its own decorative touch, mixing 50s or vintage furniture and objects found in flea markets.

A gourmet table d'hôtes with home-made cuisine

The table d'hôtes offered 3 evenings a week offers cuisine entirely homemade by Stéphanie the hostess and prepared with products sourced from local producers and mainly organic. Once a week, dinner is vegetarian.

Hot air balloon rides with boarding from the property

In the summer months, if you wish, you can take to the skies by flying in one of their hot air balloons , directly from the garden of the guest house and fly over the Château de Beynac to Castelnaud or the gardens of Marqueyssac, the Château des Milandes and the Dordogne river or the valley to the small town of Saint Cyprien en Périgord, depending on the wind. See the Hot Air Balloon Flights page

Truffle weekends and cooking workshops in winter

Between December and February, cooking workshops are offered to guests staying on site to cook the flavors of Périgord: foie gras, truffles, etc. And in January, truffle stays are organized on weekends with a visit to the Sarlat truffle market and a visit to the medieval city, searching for truffles in a truffle orchard, truffle dinner prepared by a local chef and a special truffle cooking workshop.